Mussels from Brussels
Categories
Events, Other
Last year, YEBO Restaurant & Bar introduced its version of a Sunday fun-day with a special menu. Now, the South African-inspired spot again adds international flair to its safari-chic cuisine with the return of Mussels from Brussels. Belgian-born Philippe Haddad serves as guest chef and lends his signature inspiration to the YEBO menu for a limited time only On January 27 YEBO and Chef Haddad offer their Mussels from Brussels menu featuring four globally inspired flavors. For just $16 per order, diners can graze on half-shell delicacies, munch on savory pommes frites and lounge in the restaurant’s laidback ambiance.
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